Chicken Meatball Subs

These chicken meatballs are absolutely delicious. I had them as subs, as well as with pasta….delicious!

Highly, highly recommend these if you’re looking to do something a little different with your meatballs 🙂

Chicken Meatballs

(How Sweet It Is)

1 pound ground chicken

2 tablespoons whole wheat bread crumbs

1 teaspoon garlic powder

1/2 teaspoon salt

1/2 teaspoon pepper

1/2 teaspoon smoked paprika

1 tablespoon worcestershire sauce

1 tablespoon olive oil

Directions

– Heat skillet on medium heat. Add one tablespoon olive oil.

– Mix chicken with remaining ingredients. Form into meatballs about 1 1/2 inches thick. Brown in pan on all sides until cooked through, about 10 minutes.

– Makes about 8-10 meatballs.