Menu Mondays

Well folks — it’s time! It’s Thanksgiving week!
Since we just moved into our house 3 weeks ago, I’m not hosting. (Secretly, I am thrilled about this. I love cooking — just not when there’s pressure to perform!)

We’ll be headed back to my hometown to have Thanksgiving with my family. Which makes this week short…

Sunday: Shortbread Cookie Bites (as a trial for whether I want to make them for Christmas), Tacos with Rice/Black Beans for dinner
Monday: Steak and steamed broccoli
Tuesday: Taco leftovers
Wednesday: On the road — headed for Butler, Pa
Thursday: Thanksgiving with Mom and Grandma — 3 generations sharing a kitchen (SAVE ME!)
Friday: Still in Butler visiting family

I do have a project for the (few) readers I have, though…

I’m trying to decide which types of Christmas cookies I’ll make this year. I’ll have to make them all the weekend prior to Christmas, though, because I can’t take any time off from work that week to do so.

So… what’s your favorite Christmas cookie? (And if it’s one that keeps well for 1 week+, even better!!)

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2 Responses to “Menu Mondays”

  1. melissa Says:

    hi kelly! my fave holiday cookie are the italian butter cookies that have a cherry in the middle. yum!

  2. Anonymous Says:

    I start making my cookies on 12/1 – they all go in the freezer in ziplock bags. I make bars in 9×13 pans – cute them into 4 big squares and freeze the squares.
    Good luck.

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